This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is.

8 parts light brown sugar, tightly packed

3 parts kosher salt

1 part chili powder

1 part ground black pepper

1 part cayenne pepper

1 part jalapeno seasoning

1 part Old Bay Seasoning

1 part rubbed thyme

1 part onion powder

 

Mix ingredients together and apply to meat.