Category Archives: Dessert Recipes

Great recipes for making desserts that you cook outdoors

Dutch Oven Peach Cobbler

September 3, 2006
12 fresh sliced peaches 1 T. cinnamon 2 pkgs white cake mix 16 oz 7-up Place peaches in D.O., sprinkle with cinnamon. Cover with cake mix.   Then gently pour over 7-up. Cover and cook for 60 mins at 350 degrees. Tim Croall If you would like more Dutch Oven recipes, please sign up to receive [...]

Honey Doughnuts

August 23, 2006
1 envelope dry yeast 1/2 cups warm water 3 cups flour 1 egg, beaten 1/2 tsp salt 1 tbs oil 1 tsp sugar cooking oil cinnamon honey Dissolve yeast in warm water, mix with other dry ingredients. Knead or several minutes and set aside in warm place until dough doubles, about 2 hours.  Roll flat, [...]

Pecan Caramel Rolls

August 21, 2006
1 tube of refrigerator biscuits (10 count) 1/2 cup brown sugar 1 stick butter or margarine Chopped pecans Cinnamon Raisins (optional) Melt butter, brown sugar, cinnamon, and a tablespoon of water in the cover of a chef kit. (large frying pan) Stir well until sugar/butter becomes a caramel. Add pecans and raisins to the caramel [...]

Cinnamon Sugar Donuts

August 20, 2006
Several tubes of refrigerator biscuits A mixture of sugar and cinnamon Cooking oil Heat about one and a half inches of cooking oil in the Dutch Oven. Be careful not to allow it to become too hot. Heat over coals, NOT FLAMES! Prepare the biscuits by sticking your thumb through them to make a ring. [...]

Dutch Oven S’Mores

July 3, 2006
graham crackers miniature marshmallows Hershey milk chocolate candy bars Grease a round cake pan that will fit in the Dutch oven. I use Pam. Break up graham crackers, and candy bars. Layer pan with graham crackers, then bars, then marshmallows, and then start over until your pan is full. Place pan inside your dutch oven. [...]