Dutch oven desserts are one of the easiest dishes to cook in your dutch oven. Here are five Dutch oven desserts that are especially easy.
Dutch Oven Dessert - Cherry Cobbler
2 30oz cans of cherry filling
2 cups sugar
2 cups flour
2 cups oatmeal
1/2 cup chopped pecans
1 cup butter
1 tsp vanilla
First of all, to help with clean up, [...]
If you like Dutch oven desserts, here is a great lemon dessert recipe.
Line a 12″ Dutch oven with baker’s parchment. Blend the following:
2 cups flour
1 cup soft butter
1/2 cup powdered sugar
Dash of salt
Combine:
6 eggs, beaten
3 cups sugar
1 cup flour
1/2 cup lemon juice (or try lime juice or half and half)
1 Tablespoon lemon rind, chopped fine [...]
6 apples
1/2 cup raisins
1/2 cup slivered almonds
1/2 tsp cinnamon
1/2 tsp nutmeg
2 1/4 cups water
6 oz orange juice concentrate, thawed
3 tbsp honey
Wash the apples. Remove the core, but don’t cut all the way through–leave the bottom of the apple intact. In a bowl, combine the raisins, almonds, cinnamon, and nutmeg. Divide the filling among the apples, [...]
3 cups peeled, cored and diced apples
1 cup white sugar
2 cups brown sugar
1 cup flour
1 stick [ 1/2 cup] margarine, melted
Place the apples in a Dutch oven and pour white sugar over the top. Let stand 15 minutes. Mix together the brown sugar, flour, and melted margarine. Pour over the apples [...]
12 fresh sliced peaches
1 T. cinnamon
2 pkgs white cake mix
16 oz 7-up
Place peaches in D.O., sprinkle with cinnamon. Cover with cake mix. Then gently pour over 7-up. Cover and cook for 60 mins at 350 degrees.
Tim Croall