Outdoor Cooking Magic » Dutch Oven Baked Beans Recipes

Adirondack Beans

Scott — Fri, 12 Sep 2008 20:56:00 +0000

1/2 lb. hamburger

1/4 lb. bacon cut into small pieces

1/2 cup chopped onion

1/2 cup brown sugar

1/2 cup catsup

1/4 cup molasses

1 tsp mustard

1 can pork and beans

1 can chili beans (drain and discard excess liquid)

1 can kidney beans ( drain and discard excess liquid)

Brown the hamburger, with onion, and bacon together in bottom of Dutch oven. When done, drain the grease, and add al the rest of the ingredients, cover, and place hot coals under and on top of the Dutch oven. Bake for an hour to an hour and a half, stirring occasionally.

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

Adirondack Beans is a post from: Outdoor Cooking Magic

Dutch Oven Beans

Scott — Sun, 07 Jan 2007 05:08:00 +0000

2 lbs. lean ground beef

2 green peppers

1 lb. pre-cooked ham

1 cup ketchup

4 or 5 (31 oz.) cans of pork and beans

2 lb. bacon

2 onions

3 (12 oz) jars of Chili Sauce

1 cup Dijon Mustard

Use a 14 inch Dutch Oven and cook at approximately 325 degrees using 17 briquettes on top and 10 on the bottom. Simmer for an hour and a half.

Brown ground beef and bacon, and then add onions and green peppers and cook until the onion is a clear color. Add the rest of the ingredients except the beans and simmer for 15 minutes. Drain and add pork and beans. Reduce briquettes to 14 and 7 and simmer for an hour. This recipe will serve 25 people.
Dawn

Enjoy!

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

Dutch Oven Beans is a post from: Outdoor Cooking Magic

John Wayne Beans

Scott — Fri, 30 Jun 2006 05:18:15 +0000

Start with a well seasoned dutch oven - Do this at home before you leave. Line a dutch oven with foil for easy cleaning.

Brown 1 lb hamburger meat or ground moose in Alaska. Can be done ahead of time and stored in an old margarine/butter tub that you have needed to throw away- if so just heat. Add one onion, chopped or finely diced if you have grouchy people that do not like onions. Drain the excess oil to one side - stack meat on top side and absorb oil with a clean paper towel. DON'T FORGET CAN OPENER.
Add:

2 cans Pork-n-Beans
2 cans Pinto beans
1 can Rotel tomatoes
1 small can tomato sauce
1 link Hillshire Farm smoked sausage (sliced in bite size portions).

Simmer over heat cover with lid and with 1/3 coals on top and 2/3 on bottom. Serve until gone and add water to dutch oven and wash/rinse dutch oven. Be sure and put over heat to dry so it does not rust.

Enjoy,

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

John Wayne Beans is a post from: Outdoor Cooking Magic

Texas Chili

Scott — Fri, 23 Jun 2006 13:36:06 +0000

2 pounds chuck roast

1 large onion

bacon grease

6 cloves garlic, minced

6 jalapeno peppers, seeded and chopped

2 tsp. salt

4 Tbs. chili powder

1 Tbs. cumin

1 Tbs. oregano

1 20-ounce can tomatoes, chopped

Brown meat, garlic and onions in bacon grease. Add jalapeno peppers and mix well. Add remaining ingredients, cover and cook 1 hour.

Enjoy,

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

Texas Chili is a post from: Outdoor Cooking Magic

Easy Baked Beans

Scott — Thu, 22 Jun 2006 05:13:08 +0000

1 lb. Bacon

4 cans of pork and beans

1 Tbs. mustard

1/4 c. catsup

1 onion, chopped

1/2 c. brown sugar

3 Tbs. Worcestershire Sauce

Cut bacon into 2 inch pieces. Cook in Dutch oven, drain oil. Add all remaining ingredients and cook in coals until heated through, approximately 30 minutes.

These won’t last long! My family loves them.

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

Easy Baked Beans is a post from: Outdoor Cooking Magic

Easy Dutch Oven Baked Beans

Scott — Tue, 13 Jun 2006 13:31:41 +0000

1 2-lb. can pork and beans

1/4 c. mustard

4 slices of bacon

1/4 c. catsup

1 onion, chopped

1/8 c. cider vinegar

1/2 c. brown sugar

Mix beans thoroughly with the onion, brown sugar, mustard, catsup and vinegar. Put into Dutch oven and place bacon on top of beans. Cover and bury in coals at least 1 hour.

Enjoy!

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.

Easy Dutch Oven Baked Beans is a post from: Outdoor Cooking Magic