3 lb round steak 3 stalks celery, chopped fine 3 tbs butter 1 tsp salt 1/2 c catsup 1 tbs chopped parsley 1 large onion, diced Brown the steak in butter in the Dutch oven. Add the celery, parsley, catsup, and onion. Cover and simmer 2 to 2-1/2 hours. You may need to add a half [...]
Cook gourmet meals on your grill! 25 easy-to-cook, delicious recipes will have your family asking for more!
Sign up below to get your FREE Grilling Recipes and regular tips and other recipes from Outdoor Cooking Magic.
-
Most Recent Posts
Most Recent Comments
- Joe R on Baked Beans
- Scott on Getting Started with Dutch Oven Cooking
- Bob T on Baked Beans
- Allen Telford on Baked Beans
- Patty on Getting Started with Dutch Oven Cooking
Pages
RSS Links


Corned Beef with Dijon Glaze
3 lbs corned brisket 4 cups water 1/4 cup vinegar 1/4 cup Worcestershire sauce 8 cloves, whole 2 bay leaves 3 cloves garlic, crushed 1/2 cup Dijon mustard 2 tbs horseradish sauce 2 tbs Worcestershire sauce 1/2 c orange marmalade Place the brisket in a Dutch oven and add water, vinegar, 1/4 c Worcestershire sauce, [...]