Category Archives: Dutch Oven Meat Recipes

Recipes for all kinds of meat that you can cook in your Dutch oven

Dutch Oven Pork Chops

January 14, 2007
Dutch Oven Pork Chops

Ingredients 4 pork chops 2 potatoes, sliced 1 onion, sliced 1 can cream of mushroom soup (or cream of chicken) 1/2 can water Salt and pepper to taste   Season the pork chops with salt and pepper. In your Dutch oven, add 2 tbsp. oil and the pork chops. Brown the pork chops on both [...]

Game Hens and Vegetables

January 8, 2007

Game Hens 2 Cans Chicken Broth Water Salt/Pepper 10 garlic cloves, whole 2 large onions, quartered 4-5 medium potatoes 5-6 large carrots Oil Place Dutch oven into hot coals. Put a small mound of oil in pot, coating the hens also. Season and brown hens on two sides, and sliced onions at the same time. [...]

Dutch Oven Tamale Pie

December 30, 2006

3 Lb. Ground Beef 4 Cloves garlic, minced 2 Large onion, coarsely chopped 16 Ounces Red or Green Pepper, diced (canned or fresh) 1 can tomatoes, 28 oz 1 Cup stuffed green olives (or black olives), coarsely chopped 1 1/2 Tablespoons chili powder 2 Teaspoons salt Freshly ground pepper to taste 2 Packages corn muffin [...]

Dutch Oven Pot Roast

December 28, 2006

4 lb Beef chuck are pot roast boneless 2 tb Cooking fat Salt Pepper 1/2 c Onion; chopped 10 3/4 oz Tomato soup; condensed 1 soup can water 1/4 c Vinegar 1 c Applesauce; canned In a Dutch oven, or large pan with a tight-fitting cover, brown meat in fat. Season with salt and pepper [...]

Dutch Oven Chicken Pot Pie

September 8, 2006

This is one of the many Dutch oven pot pie recipes that are easy to make and taste great.  Enjoy it! 3 to 3-1/2 lb Chicken Chopped parsley 2-1/2 tsp salt 4 hard-boiled eggs, cut into wedges 1 stalk of celery, chopped 1 medium onion, chopped 1/2 tsp saffron 4 medium potatoes, peeled, cut 4 [...]

Dutch Oven Chuckwagon Beef Stew

September 7, 2006

4 pounds lean beef, cubed 4 tablespoons oil 2 cloves garlic, chopped 4 cups hot water 2 cans tomatoes 2 thin slices lemon 4 medium onions, sliced 2 tablespoons salt 1/2 teaspoon pepper 6 tablespoons sugar 12 medium carrots, peeled and cut into 1-inch pieces 9 to 10 medium potatoes, quartered Dash cloves 1/2 teaspoon [...]

Dutch Oven Beef Stew

September 6, 2006

2 lb stew meat, 1″ cubes 1 large onion, sliced 3 tbs oil 1 can (1lb 12oz) tomatoes 1/2 c flour 1 clove garlic, minced 2 tsp salt 1/3 c water 1/2 tsp pepper 1 bay leaf 6 carrots, cut into 1″ pieces 3 medium potatoes, peeled, cubed Coat beef cubes with a mixture of [...]

Eastern European Style Short Ribs

September 5, 2006

Lightly dredge BEEF short ribs in flour seasoned with salt, pepper, and your favorite rub or seasoning mix. Shake off excess. Saute ribs in 2 Tablespoons of Canola Oil, turning to brown evenly on all sides. Add 1 cup sliced celery, 2 cups sliced carrots, 2 chopped onions, 1 cup dried, pitted apricots, 1 cup [...]