Blackened Fish
There is nothing like freshly caught fish cooked over your campfire. Try this recipe for blackened fish.
2 tablespoons Paprika
2 tablespoons White pepper
2 tablespoons Cayenne pepper
3/4 cup Creole seasoning
1/4 cup Blackening seasoning
6 to 12 fish fillets
1/8 cup margarine (that is 1/4 of a stick)
Mix all the spices together. Coat each of the fillets with the spice mixture. Melt [...]