Rubs to add that great extra flavoring to your barbecue
If you haven’t tried planking (and I don’t mean the kind of planking that the young people do :), it’s an outdoor cooking technique that can give your meals a WONDERFUL flavor. While salmon is a popular choice for grilling on cedar planks, you can also grill boneless chicken breasts or thighs, as well as …
I tried another smoked chicken wings recipes recently and it got rave reviews from my wife. Whenever that happens, I know that I need to share that recipe with you! The recipe is pretty simple and comes from the book “Peace, Love, & Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of …
Another traditional rub recipe from that great BBQ center, Kansas City! You really should try this rub the next time you do ribs or brisket! 1/2 cup brown sugar 1/4 cup paprika 1 tablespoon black pepper 1 tablespoon salt 1 tablespoon chili powder 3/4 tablespoon garlic powder 3/4 tablespoon onion powder 1 teaspoon cayenne Mix …
3/4 cup Hungarian paprika 1/4 cup black pepper, freshly ground 1/4 cup celery salt 1/4 cup sugar 2 tablespoons onion powder 2 tablespoons dry mustard 2 teaspoons cayenne 2 tablespoons zest from 3 to 4 lemons, dried and minced Mix ingredients in a bowl. Store in a tightly sealed jar in a cool dark …
8 tbs salt 8 tbs sugar 8 tbs brown Sugar 8 tbs ground cumin 8 tbs chile powder 8 tbs freshly cracked black pepper 4 tbs cayenne pepper 16 tbs paprika Mix together and sprinkle on meat before cooking.
1/4 cup ground paprika 1/4 cup coriander seed, toasted and crushed 1/4 cup cumin seed, toasted and crushed 1/4 cup light-brown sugar Salt and pepper to taste Combine the ingredients in a small mixing bowl. Generously coat the meat with the rub before cooking.
This basic dry rub can be used as a rub, or as a starting point for creating your own rubs. Take the flavors that you like, add some more and create or your own. Or use this rub just as is. 8 parts light brown sugar, tightly packed 3 parts kosher salt 1 part chili …
Barbecue rubs are one of they keys to having really flavorful ribs. This Memphis rub is in the spirit of the great BBQ that is cooked down in Memphis, Tennessee. 1/4 cup paprika 1 tablespoon firmly packed dark brown sugar 1 tablespoon granulated sugar 2 teaspoons salt 2 teaspoons Accent (MSG, optional) 1 teaspoon celery …
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