1/4 cup flour
2/3 cup light molasses
1 tsp salt
1/4 tsp pepper
2-3 lb fryer chicken
1 tbs cider vinegar
1 tbs prepared mustard
2 tbs oil
1 can (16 oz) sweet potatoes, drained
1 can (8 oz) Sliced pineapple
Combine the flour, salt and pepper. Coat the chicken pieces in the flour mixture. Brown the chicken pieces in hot oil. [...]
1 lb Sausage (Mild or hot)
1 Egg
6 oz Grated Cheddar Cheese
3 c Bisquik
Mix all ingredients together. Pinch off small pieces and form into balls. Cook 10-15 min at 350 in Dutch oven. Makes 6 dozen.
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2 lb beef tips, 2″ cubes
2 tsp paprika
1 small onion
1-1/2 tsp salt
3 tbs Wesson oil
1/4 tsp pepper
1 can whole tomatoes
1 c sour cream
4 oz whole mushrooms
2 tbs flour
Brown beef tips and onion in oil, add whole tomatoes, mushrooms and seasonings. Cover and simmer.
Stir occasionally until meat is tender, about 1-1/2 hours. Blend [...]
3 lbs corned brisket
4 cups water
1/4 cup vinegar
1/4 cup Worcestershire sauce
8 cloves, whole
2 bay leaves
3 cloves garlic, crushed
1/2 cup Dijon mustard
2 tbs horseradish sauce
2 tbs Worcestershire sauce
1/2 c orange marmalade
Place the brisket in a Dutch oven and add water, vinegar, 1/4 c Worcestershire sauce, bay leaves, cloves, and garlic. Bring it to a [...]
3 lb round steak
3 stalks celery, chopped fine
3 tbs butter
1 tsp salt
1/2 c catsup
1 tbs chopped parsley
1 large onion, diced
Brown the steak in butter in the Dutch oven. Add the celery, parsley, catsup, and onion. Cover and simmer 2 to 2-1/2 hours. You may need to add a half cup of [...]