Dutch Oven Taters
Sliced Potatoes
Shredded Cheddar
Cheese
Onions
Green Bell Pepper
Bacon Bits
Butter
Line dutch oven with bacon bits. Place a layer of sliced potatoes on bacon bits, sprinkle green peppers and diced onions on pototoes. Repeat this process until you have completed about 3 or 4 layers. Cook on a low-medium heat rotating every 15 minutes…DO NOT OPEN THE LID!!! On the [...]