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Dutch Oven Beef Stroganoff
Brown meat onion and spices in Dutch oven. While meat is browning, mix together water, tomato sauce, Worcestershire sacue, and sour cream. When meat is browned, spread uncooked noodles evenly over meat and onion mixture. Pour liquid mixture over noodles to moisten all noodles well. Cover with lid, place 15 briquets on top. Cook 30-45 minutes.
Enjoy!

P.S., For more Dutch Oven Recipes, I recommend 101 Things To Do With a Dutch Oven.
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