Foil Fried Potatoes

I'm a meat and potatoes guy. I'm always looking for a way to cook potatoes outdoors. This recipe is cooked in foil right on the campfire.  You can also put in on the gril.

Foil Fried Potatoes
Recipe Type: Potatoes
Prep time: 15 mins
Cook time: 20 mins
Total time: 35 mins
Ingredients
  • 6 potatoes, sliced
  • 1 large onion, sliced
  • 6 slices of bacon
  • salt and pepper, to taste
Instructions
  1. Roll out two sheets of aluminum foil large enough to hold a mound of potatoes.
  2. Lay 3 slices of bacon long ways on the foil, layer potatoes and onions
  3. For the last layer lay 3 slices of bacon on top.
  4. Salt and pepper each layer, as desired.
  5. Roll out two more sheets of foil unless you are using heavy duty foil, and lay over the potatoes and on all four sides roll the foil up tight.
  6. Lay foil pack on grill or over campfire coals and cook for 20 minutes, turning occasionally.
  7. When potatoes are tender, unfold foil and serve.
 
Scott

P.S For more grilled vegetable tips and tricks, see my ebook, Grilled Vegetable Magic, available in Kindle Format or PDF format.Grilled Vegetable Magic eBook

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