Tag Archives: beef

Beef is one of the favorite meats in outdoor cooking. From steaks to hamburgers, beef is the most commonly cooked meat on the grill. And beef is great in a dutch oven also!

Dutch Oven Chuckwagon Beef Stew

4 pounds lean beef, cubed 4 tablespoons oil 2 cloves garlic, chopped 4 cups hot water 2 cans tomatoes 2 thin slices lemon 4 medium onions, sliced 2 tablespoons salt 1/2 teaspoon pepper 6 tablespoons sugar 12 medium carrots, peeled and cut into 1-inch pieces 9 to 10 medium potatoes, quartered Dash cloves 1/2 teaspoon [...]

Dutch Oven Beef Stew

2 lb stew meat, 1″ cubes 1 large onion, sliced 3 tbs oil 1 can (1lb 12oz) tomatoes 1/2 c flour 1 clove garlic, minced 2 tsp salt 1/3 c water 1/2 tsp pepper 1 bay leaf 6 carrots, cut into 1″ pieces 3 medium potatoes, peeled, cubed Coat beef cubes with a mixture of [...]

Eastern European Style Short Ribs

Lightly dredge BEEF short ribs in flour seasoned with salt, pepper, and your favorite rub or seasoning mix. Shake off excess. Saute ribs in 2 Tablespoons of Canola Oil, turning to brown evenly on all sides. Add 1 cup sliced celery, 2 cups sliced carrots, 2 chopped onions, 1 cup dried, pitted apricots, 1 cup [...]

Beef and Noodles

5 lbs. beef chuck roast, trimmed 1 large onion, quartered 1 small green pepper, seeded & quartered 10 cloves 2 large carrots, cut in thirds 2 celery ribs, cut in thirds 1 cup fresh parsley springs 3 bay leaves 2 beef bouilion cubes 1/2 tsp. black pepper 3 quarts hot water 1/2 lb. noodles Place [...]

Flank Steak Teriyaki

4-6 flank steaks 4-6 pineapple slices 1 tbs salad oil 1/2 c soy sauce 1/4 c sugar 1 tsp ginger 1 clove garlic, crushed 1/2 tsp MSG To form marinade, combine all except steaks and pineapple. Mix well and pour over steaks. Let marinate 1 to 1-1/2 hours. Fry steaks in very hot oven or [...]

Steak and Mushrooms

1 lb mushrooms sliced 1/2 tsp salt 1 c onions, diced 1/2 tsp pepper 1/4 lb butter 1 round steak 8 oz can tomato sauce flour 1 tbs Worcestershire sauce Cut meat into strips and coat with flour. Sauté in melted butter for 5 min. Add onion and mushrooms, cook another 5 min or until [...]

Onion Swiss Steak

3 lb round steak, 3/4″ thick 2 pkg onion soup mix 1-1/2 tsp salt 2 cans (10 oz) tomatoes 1/4 tsp pepper Cut steak into serving pieces, season with salt and pepper and place into Dutch oven. Sprinkle onion soup mix over top and pour tomatoes over all. Cover and cook over slow fire for [...]

Pepper Stew

1 lb. beef stew meat 1 package marinade sauce (your favorite flavor 1 each green, yellow, red peppers, cut into small pieces 1 medium onion, chopped 4 carrots, sliced Marinate beef, saving the marinade. When ready to cook, take a large piece of foil and add all ingredients, with 1/2 cup of marinade sauce. Fold [...]